Dinner · NutriFuel recipe
Lemon cod tray bake
Cod, potatoes and green beans roasted together with lemon and capers.

- Time
- 34 minutes
- Calories
- 470 kcal
- Protein
- 37g
Ingredients
- 150g cod fillet
- Baby potatoes
- Green beans
- Lemon
- Capers
Method
- Roast potatoes with olive oil until nearly tender.
- Add cod, beans, lemon and capers.
- Bake until the fish flakes easily.
Nutrition figures are approximate per serving and intended as a practical guide.