Dinner · NutriFuel recipe
Garlic prawn tomato pasta
A practical warm meal that keeps weeknight cooking simple.
- Time
- 29 minutes
- Calories
- 534 kcal
- Protein
- 39g
Ingredients
- 150g eggs
- 1 serving brown rice, potatoes or noodles
- 2 cups cabbage
- Garlic and ginger
- Lemon or a spoonful of tomato sauce
Method
- Cook the main ingredient in a large pan or on a tray until tender.
- Warm the vegetables and base alongside it until just cooked.
- Taste, adjust the seasoning, and serve while fresh.
Nutrition figures are approximate per serving and intended as a practical guide.