Snack · NutriFuel recipe

Roasted red pepper hummus

Sweet pepper hummus with vegetables and warm pita for dipping.

Roasted red pepper hummus
Time
10 minutes
Calories
230 kcal
Protein
8g

Ingredients

  • ½ cup hummus
  • Roasted red pepper
  • Carrot sticks
  • Cucumber
  • Pita wedges

Method

  1. Blend hummus and roasted pepper until smooth.
  2. Spoon into a bowl and drizzle with olive oil.
  3. Serve with vegetables and pita.

Nutrition figures are approximate per serving and intended as a practical guide.